TE MANA LAMB has been launched in leading New Zealand restaurants. Dale Bowie, chef and co-owner of the renowned Wanaka Gourmet Kitchen, one of the chefs who has been serving the lamb, said: “It’s a revelation – radically different. With ordinary lamb, I have to do a lot of adjusting during cooking, but with TE … Continue reading TE MANA LAMB now on the menu in top New Zealand restaurants